Lance's French Onion Soup - Review by IFortuna
There is a particular way to make FO soup. Why is no one caramelizing the onions? That is where a lot of flavor comes from. We use Better Than Bouillon Beef stock paste and it is the best (no MSG). Look up how to caramelize onions because there is a particular way to do it for success. I am giving 3 stars for effort and subtracting two for not performing due diligence.
Match this standard onion soup with a bottle of Zinfandel and a green salad for a delicious supper. Yellow or white onions are mixed with beef broth, a teaspoon of sugar, and some white wine. Topped with sliced French bread and shredded Swiss. Deliciou
Delicate rice vinegar dresses this salad of chicken, lettuce, nuts and the requisite sesame seeds and crisp Chinese noodles.