Ham Broccoli Braid - Review by CookinCoorishii
This might become my new FAVORITE comfort food!!!! I made a few tweaks, but this recipe could be SO versatile, you'll find yourself trying new combos on this pocket of goodness! Instead on a long loaf, I made 2 smaller loafs, each stuffed. Perfect entree size! Great for entertaining! I also used sour cream and some yellow mustard in mine, as other reviewers suggested, and pre-sauteed my onions. I did not need any egg wash for the top. It was golden brown and crisp and perfect. I did have to bake the smaller guys for about 5 more minutes than recommended. They were delicious and creamy and homemade tasting last night, and I brought the leftovers to work today- and they taste GREAT microwaved today too! I can't wait to make more of these. They would be good with turkey & cheddar, taco fixings, chicken peas and rice, you name it! THANK YOU Horton for this recipe!